Scott Farms Sweet Potato Pecan Pie Recipe
- 1 bag Scott Farms Steam-in-Bag sweet potatoes (1 1/2 lbs)
- 1/2 cup melted butter
- 1/3 cup milk
- 3/4 cup cane sugar
- 1 tsp vanilla
- 2 Eggs
- Pinch salt
- 5 Tbl sp melted butter
- 2/3 cup brown sugar
- 2/3 cup flour
- 1 cup pecans
Cook 1 bag of Scott Farms Steam-in-Bag Sweet Potatoes (1 1/2 lbs) in microwave for approximately 10 minutes. Let stand two minutes. Peel and mash.
Melt 1/2 cup butter
Combine in large bowl, butter, milk, sugar, eggs (beaten), salt and Scott Farms sweet potatoes.
Mix to a semi thick consistency. Set aside.
Melt 5 tablespoons butter
Combine Brown sugar, flour, and melted butter. Mix.
Add pecans, mix to a thick consistency.
Add pie filling to a pre-greased pie plate, sprinkle topping evenly across pie filling. Bake at 350 degrees until topping is brown.